Guide to the sweet nectar….Scotch

Guys love scotch; I think that it’s genetic. Perhaps it’s a rite of passage, a gradual acquisition, or a celebratory conquest, but eventually in their life every man enjoys a glass of scotch. There is a right way and a wrong way to enjoy scotch. We will get into that later, but first let’s look quickly at a variety of scotch and whisky/whiskey (yes there is a difference).

There are numerous types of whisky and whiskey, and are fairly similarly made; using cereal grains and distilled in casks. Whiskey with an “e” is strictly American or Irish made. Americans have a few more separations; there is bourbon typically from Kentucky. Then there is corn, malt and rye whiskies. We may talk more about whiskies and bourbon some other time. What it’s really all about now is scotch.

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